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organic olive oil
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half sours, shaved vegetables, mustard seeds
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za’atar spice, fresh thyme, orange peel
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coconut yogurt tzatziki, edamame hummus, beet muhamarra, crudite, olives, naan
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horseradish, balsamic pearls, coconut yogurt
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orange, radish, thai herbs, avocado dressing
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castelfranco radicchio, pancetta, honey crisp apple, mimolette cheese
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brunoised mirepoix, olive oil, herbs
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cucumber, beets, jicama, trout-roe, radish, smoked salmon vinaigrette
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creamy white polenta, putanesca sauce
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celeriac, confit fennel, parsley, black truffle
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organic tomatoes, olive oil, garlic, chile flake, parsley
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roasted maitake & walnut bolognese, herb oil
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black lentils, golden cauliflower, smoked trout roe *
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chermoula, shaved vegetables, warm spices, grilled lemon
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shimeji mushrooms, cipolini onions, bacon, savoy cabbage, parsnip
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sweet potato puree, roasted radishes, winter greens
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porcini dusted, smoked caramelized onion, bone marrow, black garlic bordelaise*
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roasted colorado lamb, pomegranate, mint *
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green garlic-lemon oil, pickled peppers
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malt vinegar, herb oil
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butter, sea salt, chives
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parmesan, panko, tomato basil
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Vegetarian ,
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Vegan ,
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Gluten Free
Please note a 20% service charge will be added to parties of 6 or more.
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions. Please inform a server if a person in your party has a food allergy.